Let's make Peach Cobbler

Ingredients:

• 5-6 sliced peaches

• 1 tbsp cornstarch 

• 1 tsp vanilla extract 

• 1/4 cup brown sugar

• 1 cup all purpose flour

• 3/4 cup granulated sugar 

• 1 tsp baking powder 

• 1/4tsp salt

• 1/4 cup oats

• 1/2 tsp cinnamon & nutmeg

• 1/2 cup unsalted butter (melted)

• 2 tbsp unsalted butter (pieces)

Directions:

Slice the peaches and in a bowl mix in the cornstarch, vanilla extract, and brown sugar.

In a separate mixing bowl, mix together the all purpose flour, granulated sugar, baking powder, salt, oats, cinnamon & nutmeg.

In this same bowl, mix in the melted unsalted butter to make a crumbly texture.

Prepare baking dish with a thin layer of butter.

Then pour your peaches in and smooth out for an even layer.

Layer your crumble mixture over top of the peaches.

Cut up 2 tbsp of butter into pieces, to drop around the top of the crumble topping.

Bake at 350 for 35-45 minutes

*Bake time will vary depending on the dish size or oven type! 

Pay attention during baking!

Remove from oven when golden brown/when the peaches are bubbling around the sides. Let it cool a bit before eating! Then enjoy!